Ingredients:
500 gms meat, boiled and cut into small chunks
2 tsp salt - or acc to taste
1/2 tbsp chilli
1/8 turmeric powder
1 tsp cumin powder
1 tbsp ginger paste
1 tsp garlic paste
4 tbspoon oil
10 pods of garlic pods
1/2 tsp fenugreek seeds

Instructions:
Take a bowl. Keep boiled, chunked meat add salt, chilly, cumin, ginger, garlic paste and marinate well adding three tbsp of oil. Marinate well, cover for 3 mins and keep aside. Heat a pan add one tbsp of oil ,splitter fenugreek when it turns black add garlic for 1 sec with 1/8 tsp of turmeric powder. Pour it over the marinated meat. Serve cold.